Wednesday, February 17, 2010

The best dinner I ever had

The slabs of meat were flowing out of the kitchen minute by minute as if the customers were on the brink of starvation. To the servers, more than a few seconds that passed by without any food on your plate was considered blasphemy. They treated you like you were the king of their own country. Thats the feeling you get on your everyday afternoon at Texas de Brazil. It's an all you can eat Brazilian steakhouse that will make your mouth water when you walk inside. The first thing I smelled was the sizzling bacon they were preparing for the bacon wrapped chicken tenderloin. Unfortunately I was told it was not going to be done for another grueling ten minutes. So I vaulted to the salad bar to kill the time. This was no ordinary salad bar. The verities of dressings were overwhelming. It had all sorts of foods to put in your salad......this isn't finished...

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